Sometimes, our eyes are bigger than our stomachs, or we get excited about the all-too-fleeting BBQ season, so we end up cooking far more food than mouths to feed. You can simply reheat your steak with a sauce and serve it as a steak, or slice it for further preparation in a new dish. You can grill the steak if desired. Plus, I threw in some beer that’s been sitting in our garage. Add your canned tomatoes and your salt and simmer another 5 minutes. Apr 28, 2019 - Explore Kat's board "Leftover steak", followed by 328 people on Pinterest. Lots of these recipes begin with grilling or pan-cooking your steak -- do that if you've got raw meat on hand, or skip to the next step if you've already got yours cooked. Reheating cooked steak can end in rubbery meat. Place beef in slow cooker and turn it on low. Use really nice salad greens for this recipe, and either warm the thinly-sliced steak before topping the salad, or add it cold. As written, the recipe calls for flank steak, which is one of the healthiest beef cuts — ounce for ounce, a flank steak has fewer calories and more protein than a ribeye or porterhouse. You can cook the steak however you’d like! 2031 views. See more ideas about leftover steak, beef recipes, cooking recipes. Game Day Steak Chili! Follow Eazy Peazy Mealz on Pinterest for more great tips, ideas and recipes!. How long do you grill flank steak. DIRECTIONS. Search Results for 'Leftover flank steak' showing 1 - 20 of 1000. Add it to a salad; Omelette; Beef stroganoff; Steak fried rice (use cauliflower rice for low carb) HOW TO MAKE STEAK SOUP. Add your oregano, chili powder and cumin and stir. Read the Can I make chili with leftover flank steak? Slow Cooker Leftover Flank Steak Chili – It’s Steak, How Can You Miss? We think this is a good thing though, to cook once, eat many times. We aren’t really beer drinkers in this household, so I try to use the leftover beer when I’m cooking and baking. Chop leftover steak or roast in 1/2" squares, add steak, onions and 1/2 cup broth to small crock pot, cook on high for 3 or 4 hours or until the meat is nice and tender. This salad just explodes with flavors. Of all my leftover steak ideas, I like this one the best because it is easy, flavorful, and can be a full meal by itself. SOME OTHER LEFTOVER STEAK IDEAS. Leftovers Flank Steak Tacos ©Eazy Peazy Mealz by Pin it to your (Board Type) board to SAVE it for later! Recipe: Leftover Steak Chili Ingredients: 12 oz cooked steak, cut in 1inch pieces, roughly (sirloin, roast, chuck, whatever you have around. Skirt steak has a chewy texture and a strong beef flavor, which add a nice dimension to the chili. Pepper Steak Serves 6 Ingredients 1 3/4 lbs. A few weeks back a friend asked me if I could make some recipes that would be dinner one night, and then a different recipe the next. From sandwiches to salads, bowls to brunch, pasta to pizza (yes, pizza! More steak chili recipes you may enjoy: Spicy 5-Bean Chili with Steak and Sausage by Barefeet in the Kitchen Two-Bean Steak Chili by Dine & Dish Slow Cooker Leftover Flank Steak Chili by Mother Rimmy’s Cooking Light Done Right Hearty Steak and Red Bean Chili by Poor Girl Eats Well Steak and Poblano Chili by The Wicked Noodle All you do is sauté your onions and jalapeños until their soft then add some olive oil in a pan and add a tortilla. I will be using leftover USDA Prime and high-end gourmet quality steaks in my chili. I hope you are not expecting pedestrian chili from me. 1/4 cup soy sauce, 2 pounds flank steak, Jasmine rice, for serving, optional, cook method John Spottiswood Aug 2015 Advanced 4 votes. Sprinkle the Chinese Pepper Steak. Join the discussion today. 1 teaspoon of chili powder; 1/4 teaspoon of cumin; 1/2 cup of water; 1 tbsp of olive oil; 1-2 cloves of garlic minced (depending on taste) Directions: In a small pan, brown flank steak in olive oil on both sides. flank steak, skirt steak or hanger steak. —Tiffany Martinez, Aliso Viejo, California I hope you try this! 1258 views. Any other is for chili is going to talk about tenderizing cheap cuts of meat or use ground beef. We’ll be braising it anyway.) Sort: Popular Newest Rating. . If your steak is 1-1 1/2 inches thick, this will result in steak that is done medium-well. It is an awesome solution for a bigger chunk of leftover tough steak. The roast (and gravy it was in) came out super yummy. Veggie Steak Salad. Skirt steak comes from the bottom rib plate of the cow, right next to the flank steak. so I decided to make some chili. Flank steak is usually best marinated before grilling, but the chili butter in this recipe adds so much flavor that marinating isn’t necessary. Because flank is a larger steak, you may find yourself with leftovers. Substitute: 1 beef flank steak, cooked. But for a smaller amount of leftovers, or even to use it for a variety of meals like we did, this is a great option. Flank steak is relatively lean, so in order to keep it from drying out, don't overcook it. discussion from the Chowhound Home Cooking, Leftovers food community. Leftovers never tasted this good! In a medium sized skillet add 1 T. olive oil and flour, cook over medium meat until it begins to thicken (about 3 min. Flank steak is cut from the area near the back legs and loin of the animal and has a thin, flat appearance. They're also flexible, because you can customize your toppings to suit your individual nutritional goals. Unlike leftover macaroni and cheese, which tends to turn sort of gummy, leftover steak retains its texture and deliciousness. Jul 25, 2016 - Leftover steak fried rice is an excellent way to repurpose leftovers and enjoy a better-than-take-out dinner in a snap! Dice up your steak and add it to a stew pot with your garlic and onions until heated and starting to stick to the bottom a little. Show: Quick/Easy Kid Friendly With Photo By Professionals Flank Steak Marinated Asian-Style. But we still had like half of the roast left (nearly a pound!) Give a steak dinner a whole new life by using leftover meat in a healthy main dish salad for two. But we had so much steak left, it was too much for just tacos for the two of us. Stuffed with flank steak, gorgonzola, sautéed onions and jalapeños, they’re easy to make and will be gone in seconds. I used chunks of stew meat, chopped into 1-in pieces (will probably cut them even smaller next time). These flank steak quesadillas are not your average tortilla. ). onion, chopped ½ large bell pepper, chopped 2 6 ounces flank steak, leftover, chopped into. 2T olive oil steak in chili and I doubt I’ll ever go back to ground beef. Feel free to add any fresh seasonal vegetables you have on hand, such as cherry tomatoes, sliced bell pepper, or cucumber. Beef with Broccoli is a leftover steak recipe where the steak is mixed with broccoli florets in a homemade ginger-soy sauce served over rice. Today, here in Wisconsin, we had what feels like snow day #29 . Use beef sirloin, flank steak, skirt steak or any cut of steak and you’ve got yourself one bowl of hearty deliciousness! Both cuts are great for grilling over high heat since they aren’t thick or tough; you want to achieve a good char in the short time it takes the meat to cook. Honestly, leftover steak is a very excellent leftover to have. To be honest, I often throw a few extra steaks on the grill when I'm making chili. To get started with the soup, we first must have leftover steak or some steak hanging out in the fridge. Serve the steak on its own tonight, and then slice leftovers for tacos or fajitas tomorrow. Let it rest for 5-10 minutes, then slice thin strips on an angle. Broil steak for 5 minutes, flip and broil for 5 minutes more. I was in a southwest mood, so I used those flavors in the chili. Extra steak is a treat because it's so easy to slice up and toss in so many different dishes. If you have steak already cooked, cut it into 1 inch cubes and move on to the next step. I threw in some extra chili powder (maybe a tablespoon or so) and about 1 T. extra tomato paste. As a result, this recipe is super quick to prepare. Turns out, there are plenty of round two recipes where leftover steak can reprise a starring role. In addition to the steak, the chili is loaded with peppers, beans, and corn. Cut the beef into 1-inch cubes. with school being cancelled and … It’s easy and quick to prepare, tastes delicious, and is a healthy dinner all on one plate. I hate having chicken two days in a row. Plus I was sick of chicken. Add the beer to deglaze and let simmer for 5 minutes. Add all ingredients to slow cooker. Steak fajitas are actually a very healthy Tex-Mex meal!

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